Bavicchi Organic Chard Perpetual Spinach

Swiss chard

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Description

This chard is known for its numerous leaves, which are supported by narrow petioles. The leaves are eaten like spinach.

Plant from February to August. It is best to plant the seeds in the spring to early summer when the soil is warm, but not too hot. Plant at a distance of 30 cm, in loose and firm soil, plant 1 cm deep and water abundantly.

Planting Distance: 30 cm
Harvest: May, June, July, August, September, October, November, December
Content sufficient for approx: 50 Plants
Labels: Organic

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