Bavicchi Organic Sprouting Durum Wheat Seeds
Use as wheat germ or wheat grass!
- Mildly sweet taste
- Provides strength and energy
- High nutrient and vital substance concentration
Organic
- € 2,39 (€ 2,99 / 100 grams)
Price shown includes 13% VAT. Excludes delivery costs
In stock
Delivery on Tuesday, 26 January: Order before Monday at 13:30.
- Mildly sweet taste
- Provides strength and energy
- High nutrient and vital substance concentration
Organic
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Description
Durum wheat can be used in two different ways. After 2-3 days you can use the seeds as "wheat germ" or after about 14 days, you can use them as a "wheatgrass" for wheatgrass juice.
Instructions:
- Sprouts are easy to grow at home! They are ready to eat after just a few days. In contrast to the full-grown plant, they have a higher nutritional value and are easier to digest.
- Soak the seeds for about 10 hours and sort out any seeds you don't think look good. After soaking, rinse the seeds and place them in your sprouter or germination box.
- Use a germination box with multiple layers and spread the seeds evenly. Water them two or three times a day until they start germinating. The resulting sprouts can be kept in the refrigerator, where they continue to grow for several days. Wash before eating.
Sowing Schedule: | Year-round |
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Harvest: | A few days after sowing |
Brands: | Bavicchi |
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Where to plant: | Pots & planters (indoors) |
Available As:: | One portion of seeds |
Labels: | Organic |
Bavicchi
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