Chilli Seeds
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- For Asian cuisine
- Spiciness: 5-6
- Bushy plant
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- A spicy gift
- Harvest: August - September
- For the garden, balcony & terrace
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- With 4 different varieties
- In germination protection packaging
- Ideal for balconies and patios
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- Degree of severity: 10
- Scoville: 125,000 - 325,000
- Fun to grow
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- Suitable for seasoning food
- Long & narrow fruit
- With different colored shades
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- Container made from pressed bamboo fibers
- Filled with seeds & soil
- 100% compostable
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- Extra hot
- Can be grown in planters
- Enjoy dried or in sauces
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- Made in Austria
- Very spicy (10/10)
- Botanical name: Capsicum chinense
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- Lat. Capsicum frutescens
- For drying & pickling
- Variety from Kosovo
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- Medium spiciness
- Very high-yielding
- Can be planted on the balcony
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- Chocolate brown colour
- Very tasty
- Ideal for barbecues
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- Playful little cube
- Ideal decoration idea
- 100% ecological & compostable
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- Bright red
- Spicy variety
- High-yielding
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- Very spicy
- Can be used fresh & dried
- Harvest from August on
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- Lat. Capsicum chinense
- Fruity aroma
- Spiciness: 0-1
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- Sharpest habanero peppers
- Fruity and flavourful
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- Ultra hot chilli
- Heat level: 10+
- 100% compostable
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- With chilli seeds
- Heat level: 10
- Made in Austria
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- Fire-red colour
- Lat. Capsicum annuum
- High-yield variety
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- Lat. Capsicum chinense
- Small-fruited variety
- Ideal for drying & grinding
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- Chilli capela
- Aromatic hot
- For more growing fun
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- Medium heat
- Harvest: August to September
- Well suited for outdoor cultivation
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- Bright red pods
- Easy to dry
- Spice level: 6
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- Complete set
- Including seeds
- Makes a nice gift
All prices incl. VAT.
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